We’ve got Richard of Richard’s Trans Rockies here tonight (he and my husband are doing the Trans Rockies MTB race as a team, so they train together a lot). Today, they rode 60kms in 4 hrs 10 over in the Chilterns. As a result, they’re hungry. And they’re planning a 3-hour ride tomorrow, so they need to fuel up.
Mountain biking+hunger+bloke friends spending the evening together=curry.
At 12 weeks out from my comp, I’m not really in a position to eat takeout curry (ghee whizz), but that doesn’t mean I can’t have curry. I just cook my own.
So, what do you get when you put a male endurance-sport blogger alongside a female figure-competitor blogger at dinner-time?
And then my home-made turkey/tomato/mushroom curry and cauliflower curry.
It should be pointed out that I don’t claim to be a food blogger, know nothing about taking food pictures and don’t care!
Just goes to disprove the idea that bodybuilders can’t have tasty meals. You just need to get a bit creative in the kitchen. It’s not all boiled broccoli and egg whites you know.